July 26, 2005
Dark Chocolate Icing
Ingredients:
1 1/2 cups confectioners sugar
1/4 cup butter (at room temperature)
1/4 cup Hershey's Special Dark cocoa (or other baking cocoa)
3 tablespoons milk
1/2 teaspoon vanilla
Directions:
In a large bowl, combine all ingredients and mix well.
Excellent on Dark Chocolate Cupcakes
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